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Dinner

Beef Stew with Potatoes

Ingredients

  • 600 gr of beef cut into large cubes
  • 700 gr of crushed apples
  • 1 large onion, minced
  • 2 carrots, diced
  • diced tomatoes
  • 1 large leek thinly sliced
  • 4 garlic cloves, chopped
  • Some branches of thyme
  • 2 tbsp chopped parsley
  • 1/2 liter of water or beef broth
  • 1 C of paprika
  • Salt, freshly ground pepper and a little oil

METHOD

Step 1
Salt, pepper the pieces of meat and brown them with a little oil.

2nd step
Add the garlic, onion, leek, and carrot and stir and leave to sweat. Add the tomato, stir and simmer for a few minutes.

Stage: 3
Add the water, the thyme, cover and cook the meat about 25 min

Stage: 4
Add the apples, the paprika, stir well then cover and cook the apples 20 to 30 min, stir from time to time.

Step: 5
Once the apples are cooked, add the parsley, stir, check the seasoning and simmer 2 min. Your stew is ready. Beef stew with potatoes

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