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Dinner

Cinnamon Cinnamon Buns Recipe

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Ingredients:

  • 1 cup of milk
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 1 C. With vanilla
  • 1 C. Salt
  • 5 cups flour
  • 1 sachet of instant yeast
  • 4 eggs
  • 1/2 cup butter
  • 1 cup brown sugar
  • 2 c. With cinnamon
  • 1 cup icing sugar
  • 4 c. Cream
  • 1 C. With vanilla

Preparation:

In the bowl of the stand mixer, pour the instant yeast pouch and half the flour (2 1/2 cups)
In a small saucepan, heat gently, milk, with 1/2 cup butter, 1/2 cup brown sugar, vanilla and salt. Do not bring to a boil, just hot enough to melt the butter. Pour this mixture into the mixer bowl, onto the yeast and 2 1/2 cups of flour.
Add the eggs one at a time and mix until smooth.
Before proceeding, install the kneading hook and add the remaining flour. Knead until soft and no longer sticky, about 5 minutes.
Put the dough in a lightly oiled bowl, cover and put the bowl in a warm place (me in the oven with the light on) until the dough doubles in volume, about 1 to 2 hours.
Pour the dough over a clean surface and let stand for 1 minute. Roll the dough into a rectangular about 18 x 12 inches. Mix the ingredients of the cinnamon filling in a bowl and spread evenly over the dough leaving a thumb uncovered along the rim. Roll in the shape of a cylinder and cut into 12 washers. Oil a rectangular mold slightly and place the washers. Let stand still until the double volume washers.
Heat the oven to 350 ° F. For 30 to 35 minutes.
Prepare the icing by mixing all the ingredients in a small bowl.
Once cooled, glaze the buns and serve.

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Dinner

Malawian recipes: grilled chambo fish

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Ingredients:
1 oz. olive oil
1 tsp. turmeric
1 tsp. ground ginger
4 tsp. sugar
Small handful of raisins
8 oz. coconut milk
1 Tbsp. soy sauce
Lemon juice

Method :

Add olive oil to a saucepan. Then add turmeric, ginger, sugar and raisins. Put on a low heat to dissolve the sugar and infuse the spices. Remove from the heat, add coconut milk and whisk rapidly. Add a tablespoon of soy sauce and a dash of lemon juice. If the sauce seems a little thin, thicken with a little roux.

 Source: www.malawiheat.com
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Dinner

Salad Muffins Recipe for Pizza

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Muffin salty pizza way!

Ingredients for 11 pieces:

180 gr of flour
1 sachet of baking powder
150 gr of white ham
10 cl of olive oil
10 cl of milk
100 gr of shredded
3 eggs salt and pepper (is not that a spice ???)
2 fresh tomatoes cut into small herbs de provence
some black olives

Preparation :

Preheat the oven to 180 ° C In a dish mix the flour and the yeast then make a well. In another dish beat the eggs with milk, olive oil and then pour this mixture into the flour. Mix then add about 50 grams of grated, then cut the ham into small pieces. Season with salt and pepper. Pour the dough into muffin molds and place on top a few dices of fresh tomatoes, grated, a pinch of Provence herbs and a black olive in the center. Bake 25 minutes (heat ventilated fifteen minutes then normal heat)

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Dinner

Fried fish, vegetable salad

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For a table of 4

In your cart :

4 medium fish –
1 tsp chili – salt – pepper –
1 tbsp strong mustard –
1 fillet of vinegar –
1/2 cube broth –
2 tablespoons olive oil –
500g of potato –
2 tomatoes –
250g of onions –
2 feet of salad –
1/2 bunch of Chinese parsley –
1 tbsp honey 2 eggs

How to do :

Clean the fish and draw regular furrows.

Mix salt and chili, coat and cook in a frying bath.

Wash and cut salad, parsley.

Slice the onion, marinate a portion with mustard, vinegar, broth, honey, a pinch of salt and pepper.

Mix with tomatoes and potatoes cooked with water and cut.

Decorate with the boiled eggs.

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