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Paneer (Cottage Cheese) Bhurji

  • 200 gm of paneer (Cottage Cheese)
  • 1 tomato, finely chopped
  • 1 onion, finely chopped
  • 2 green chilies, finely chopped
  • 2 Tbsp coriander powder
  • ½ Tbsp of cumin powder
  • ½ Tbsp of red chili powder
  • ¼ Tbsp of turmeric powder
  • 2 Tbsp oil
  • ½ Tbsp of cumin seeds


  • Salt to taste
  1. Heat oil in a pan and add the cumin seeds. When the seeds begin to crackle, add green chili, onion, and tomato. Sauté well.
  1. Then add the spices and salt. Cook for a few minutes..
  1. Now add the crumbled paneer (Cottage Cheese) and sauté for another two minutes.


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